Apprentices complete a required number of hours
in on-the-job training and related instruction.
in on-the-job training and related instruction.
Organic Vegetable Farm Manager (3013V1) Time-Based
Soul Food Project
Registered 2025
Indiana (OA)
Documents
View Original Document
Individual state requirements may vary. Please contact your local apprenticeship office to ensure this version is suitable to your state’s requirements.
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